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AIS training courses and schools
HP Accredited Integration Specialist

School: University of Prince Edward Island
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Performance Appraisals
Course Format: Classroom
The objectives of this seminar are to have participants gain an understanding of the purpose, processes, and procedures associated with performance appraisal; gain an appreciation of the role of evaluator as counsellor/coach in the performance appraisal process; and experience/practise the skills necessary for effective communication of appraisal information.
 

School: Sauder School of Business
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Appraisal
Course Format: Classroom
These two lessons explore how to review appraisal reports for appropriateness and reasonableness, testing if the report achieved the client’s purpose in a meaningful and ethical manner. The course assumes that the reader knows the theory and application of the real estate appraisal process, and has experience in completing real estate appraisals. After reading the course materials, the rea...
 

Valuation for Financial Reporting - Real Property Appraisal and IFRS
Course Format: Classroom
This one lesson course explains how Canada’s adoption of International Financial Reporting Standards (IFRS) will impact the appraisal community. Some proponents suggest this will be the largest ever one-time increase in the real property valuation sector, and it will start in 2009. The course examines potential valuation opportunities arising from IFRS and what individual appraisers can do...
 

School: Catherwood & Associates
[All Courses]

Conducting Performance Appraisals Workshop
Course Format: On-site
We specialize in designing and delivering training and development initiatives. Established in 1985, Catherwood & Associates has since developed a proven track record in helping organizations increase their effectiveness and implement strategic initiatives aimed at improving employee performance. Our strength is in our innovative consulting approach where the focus is on listening and helpin...
 

School: Liaison College
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Personal Chef Diploma
Course Format: Classroom
Ever wanted to run your own culinary show? The Personal Chef Diploma Program not only hones your culinary talents, but also prepares you for the technical side of running your own business. Completing this course categorically states your commitment to being a professional personal chef, providing a valuable service to your clients. Do I need a Diploma to be a Personal Chef? Think of it from...
 

Red Seal Preparation
Course Format: Classroom
The Red Seal is a Certificate of Qualification was established over 45 years ago to provide greater mobility across Canada for skilled workers and is issued by Ontario’s Ministry of Training, Colleges and Universities. Through the program, apprentices who have completed their training and certified journeypersons, are able to obtain a "Red Seal" endorsement on their Certifica...
 

Cook Advanced Diploma
Course Format: Classroom
This diploma program offers an intensive 15 weeks of hands-on and theoretical training. We combine traditional and modern advanced culinary techniques with information on establishing a restaurant business. Particular emphasis is placed on quality, creativity and presentation. Registration in the Cook Advanced Diploma program requires a diploma in Cook Basic. In addition to full-time da...
 

Cook Basic Diploma
Course Format: Classroom
This diploma program offers an intensive 15 weeks of hands-on and theoretical training in classic culinary techniques. In addition to full-time day classes, some of our campuses offer part-time evening and weekend classes with frequent start dates. When they graduate, students receive job search information and assistance in finding fulfilling employment through Liaison College’s exclus...
 

Food Handlers Certification
Course Format: Classroom
Are you planning on working in foodservice? Do you have employees who need certification? Are you working in a kitchen and need certification? New Ontario legislation is very strict on the food preparers in today’s kitchens. According to The Whig-Standard (Kingston, ON), the Province of Ontario is planning to introduce province-wide mandatory public access to restaurant and other fo...
 

School: HEC Montréal Business school
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Corporate Appraisal
Course Format: Classroom
This program is designed to introduce you to the main corporate appraisal methods used in the industry, with an emphasis on the discounted free cash flow method. The various multiples systems will also be covered, using the figures from several comparable businesses. Lastly, methods based on appraisal of real options, often considered more appropriate for enterprises in the natural resources or...
 

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