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Hotel training courses and schools
Hotel Management

School: Robertson College
[All Courses]

Hotel Sales and Marketing
Course Format: Classroom
It takes a special kind of person to work in the hospitality industry. That’s because the job is has many different faces ‿from hotels to cruise ships, clubs to casinos, restaurants to holiday resorts. It’s a myriad of possibilities . . . thousands of possible situations and challenges. And you’re the one with the answers. It’s the career of a lifetime! It’s a Matter of Training Sometim...
 

Hotel Management (Diploma)
Course Format: Classroom
210 Food and Beverage Cost Controls 220 Leadership in Hospitality 230 Casino Management 240 Sales and Marketing Management 250 Management of Meetings, Conventions and Special Events 260 Management of Hotel Human Resources 270 Hospitality and Tourism Economics 280 Hotel Management Accounting 290 International Hospitality Law 300 Hotel Business Policy
 

Hotel Operations (Certificate)
Course Format: Classroom
100 Introduction to Hospitality and Tourism 110 Front Desk and Housekeeping Operations 120 Management of Hospitality Service 130 Management of Food Operations 140 Management of Beverage Operations 150 Introduction to Hotel Sales and Marketing 160 Introduction to Hotel Computer Applications 180 Introduction to Hotel Accounting 190 Business Communications 200 Hotel Operations Management
 

School: Atlantic Business College
[All Courses]

Hotel Operations
Course Format: Classroom
Lodging is the largest sector of tourism. This course will familiarize students with the history fo the industry, then take a detailed look at the different departments and employees involved in the operation of a hotel, as well as the different types of lodging available.
 

School: Academy of Learning British Columbia
[All Courses]

Basic Hotel and Restaurant Accounting
Course Format: Classroom
The Basic Hotel and Restaurant Accounting course provides a basis for understanding hospitality accounting concepts and procedures. Students learn about the processing of hospitality financial data, and the flow of financial information in the accounting cycle that result in the production of financial statements.
 

School: Academy of Learning Alberta
[All Courses]

Basic Hotel and Restaurant Accounting
Course Format: Classroom
The Basic Hotel and Restaurant Accounting course provides a basis for understanding hospitality accounting concepts and procedures. Students learn about the processing of hospitality financial data, and the flow of financial information in the accounting cycle that result in the production of financial statements.
 

School: Academy of Learning Manitoba
[All Courses]

Basic Hotel and Restaurant Accounting
Course Format: Classroom
The Basic Hotel and Restaurant Accounting course provides a basis for understanding hospitality accounting concepts and procedures. Students learn about the processing of hospitality financial data, and the flow of financial information in the accounting cycle that result in the production of financial statements.
 

School: Academy of Learning New Brunswick
[All Courses]

Basic Hotel and Restaurant Accounting
Course Format: Classroom
The Basic Hotel and Restaurant Accounting course provides a basis for understanding hospitality accounting concepts and procedures. Students learn about the processing of hospitality financial data, and the flow of financial information in the accounting cycle that result in the production of financial statements.
 

School: Academy of Learning Northwest Territories
[All Courses]

Basic Hotel and Restaurant Accounting
Course Format: Classroom
The Basic Hotel and Restaurant Accounting course provides a basis for understanding hospitality accounting concepts and procedures. Students learn about the processing of hospitality financial data, and the flow of financial information in the accounting cycle that result in the production of financial statements.
 

School: Academy of Learning Nova Scotia
[All Courses]

Basic Hotel and Restaurant Accounting
Course Format: Classroom
The Basic Hotel and Restaurant Accounting course provides a basis for understanding hospitality accounting concepts and procedures. Students learn about the processing of hospitality financial data, and the flow of financial information in the accounting cycle that result in the production of financial statements.
 

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