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Restaurant training courses and schools

School: Centre for Continuing Education, Concordia University
[All Courses]

RESTAURANT AND BAR MANAGEMENT (Certificate)
Course Format: Online
This on-line course focuses on dining room service styles and controlling the inventory for silverware, glasses, dishes, wines and alcohol. Others topics that will be covered include taking reservations for special events and scheduling staff for service.
 

School: Humber College Institute of Technology & Advanced Learning
[All Courses]

Hotel and Restaurant Management (Diploma)
Course Format: Classroom
Travel the globe and earn a career in the world’s largest and fastest growing industry. The Hotel and Restaurant Management program prepares students for supervisory and management positions in this industry. Humber, a leader in hospitality training, works closely with industry leaders to deliver a stellar curriculum with hands-on training and unique courses. The program links students...
 

Bar and Restaurant Operations
Course Format: Online
Whether the student aspires to become a golf professional or a golf club manager, an understanding of the basis of food and beverage management will be critical in his or her career. This course is a primer on successful (profitable) food and beverage management. It is divided into four main sections, based upon the theory that there are four key success factors to restaurant management; produc...
 

School: George Brown College
[All Courses]

How to Start a Restaurant
Course Format: Classroom
Gain an overview of the many areas of concern when planning and/or operating a new food service facility, including developing a concept, defining the marketing strategy, menu planning, human resources, layout and design.
 

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