Austin - Baltimore - Boston - Charlotte - Chicago - Cleveland - Columbus - Dallas - Denver - Detroit - El Paso - Fort Worth - Houston - Indianapolis - Las Vegas - Los Angeles - Milwaukee - New Orleans - New York - Oklahoma City - Philadelphia - Phoenix - Portland - San Antonio - San Diego - San Francisco - San Jose - Seattle - Tucson - Washington

Culinary training courses and schools
Cooking and Beverage Services

School: The Culinary Institute of America
[All Courses]

Baking at Home �The Desserts
Course Format: Classroom
Impress your family and friends with the delectable desserts featured in Baking at Home with The Culinary Institute of America. During this class, you’ll learn fundamental techniques and simple recipes for preparing a show-stopping selection of irresistible favorites. Through chef demonstrations, informative lecture, and kitchen production, you’ll discover how easy it can be to create impressiv...
 

Baking at Home �The Breads
Course Format: Classroom
Baking bread at home may seem intimidating, but with the right tools, techniques, and ingredients, home-baked bread doesn’t seem so difficult after all. In this hands-on class, we’ll show you what it takes to make perfectly-baked bread each and every time. We’ll discuss available flours and yeast products, preferred equipment, and professional, yet simple, methods. You’ll get the chance to roll...
 

Pastry Boot Camp
Course Format: Classroom
Ready to enhance your pastry skills by learning from the pros? Success in pastry making depends mainly on a familiarity with, understanding of, and mastery of techniques. After this five-day basic training course consisting of lectures, demonstrations, and hands-on production, you’ll be able to create all those amazing fresh hot pastries and desserts you find at the pâtisserie right in your...
 

Mediterranean Boot Camp
Course Format: Classroom
With its emphasis on healthful ingredients and vivid flavors, Mediterranean cooking has become a favorite among Americans. This five-day culinary excursion highlights the renowned cuisines of the northern Mediterranean, including Provence, Southern Italy, and Spain, and explores the lesser-known but up-and-coming dishes of Greece, Turkey, and North Africa. From pasta and phyllo to tapas and...
 

Gourmet Meals in Minutes Boot Camp
Course Format: Classroom
Interested in preparing a gourmet meal but don’t think you have the time? We’ve got the perfect solution. Whether you’re interested in hosting the perfect dinner party or adding variety to your everyday meals, Gourmet Meals in Minutes Boot Camp will teach you how to prepare delicious food in a matter of minutes rather than hours. Gourmet Meals features techniques and recipes ...
 

French Cuisine Boot Camp
Course Format: Classroom
In the western world, French cuisine has long been considered the standard by which all others are compared. From its provincial roots to the high cuisines created through the efforts of Carême, Escoffier, and the like, there is no denying France possesses a rich culinary legacy. During the CIA’s five-day French Cuisine Boot Camp course, you will explore the preparations, ingredients, ...
 

Culinary Boot Camp - Basic
Course Format: Classroom
In this five-day Basic Training Boot Camp course, you will become well-versed in the fundamentals of cooking. Your assignments will include hands-on training in knife skills, kitchen terminology, dry-heat cooking methods (roasting, grilling, sautéing, pan-frying, and stir-frying), and moist-heat cooking methods (braising, shallow poaching, deep poaching, and steaming). You will also: dine...
 

Culinary Boot Camp - Advanced
Course Format: Classroom
You’ve been asking for it, and at long last, we present you with Advanced Boot Camp. As veteran cooks, we know you can navigate your way around the kitchen and through a recipe. In this boot camp though, we’re going to have you looking at food on a whole different plane. From in-depth sauce exploration to meat fabrication to the science behind the cooking process, be prepared for a full-on culi...
 

Asian Cuisine Boot Camp
Course Format: Classroom
Like to take a trip to Asia, but don’t have the time? Well, we’re bringing a taste of Asia right here to our Hyde Park campus for you to experience. The only catch is that you’re going to have to work for it…after all, this is no picnic, this is boot camp. With each intensive day you’ll get to experience the cuisines of different Asian countries and regions- from India in the southwest- to ...
 

Techniques of Healthy Cooking Boot Camp
Course Format: Classroom
Here’s your chance to learn the fundamentals of healthy cooking as you work with the pros, the renowned chefs of the CIA. In this four-day Techniques of Healthy Cooking Boot Camp course, you will discover ways to apply sound nutritional principles to the foods you prepare, examine alternative seasoning and flavoring techniques that allow you to cut the fat content of your dishes, and plan a...
 

Page(s):- ...3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 ... [ Popular Topics ] [ Schools Only ]