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French training courses and schools
Study French as a Foreign Language

School: The French Culinary Institute, Inc.
[All Courses]

Whole Grain & Flat Breads
Course Format: Classroom
There are few things as richly satisfying as the aroma of fresh baked bread and the comforting goodness of that first slice still warm from the oven. And when it comes to wholesome and nutritious whole grain breads, there is nothing as good for you. Our new Whole Grain and Flat Breads 30 hour program was developed for bakers, experienced professionals and home chefs who want to explore the fl...
 

Artisanal Bread Baking
Course Format: Classroom
Don’t you love the aroma of fresh baked bread, hot and steaming from the oven? In Artisanal Bread Baking, you can learn to bake beautiful baguettes, fabulous foccacia, crusty ciabatta, braided yellow challah, and other delicious breads from around the world. You’ll come to class each morning, slip on your baker’s whites, and dive in. Under the close supervision of accomplished ...
 

Sugar Paste Flowers
Course Format: Classroom
Flowers have a language all their own. They speak of beauty and love and can surprise with the magic of their creation. Learn the language of sweet floral decorations and express your creative vision in confectionery masterpieces that speak volumes. Reach new levels of decorating sophistication through the impressive artistry of hand crafted sugar paste flowers and give your desserts, wedding...
 

Decorating with Chocolate
Course Format: Classroom
Set free your inner artist. Learn the imaginative art of Decorating with Chocolate and create your own spectacular chocolate display piece. Decorating with Chocolate, a 15-hour, 3-day program is designed for people who wish to explore their creative possibilities. Discover the art of the chocolatier and gain a fascinating insight into how real chocolate is made. Experience the pleasure of ma...
 

Fondant & Royal Icing
Course Format: Classroom
Ever wonder why a wedding cake looks so special and always seems to radiate a little magic? The secret is fondant and royal icing. Done well, it can put a baker on the map by creating a spectacular impression. For the home baker, it can be just as sweet: experience the awe of your friends and family when they see your latest masterpiece. By the end of this class, you will know how to bake, cove...
 

Chocolate Truffles, Bonbons & More
Course Format: Classroom
Does a trip to the gourmet chocolate shop set your mind spinning? What if you could create the same melt-in-your-mouth delights �and maybe some even tastier treats! �in your own kitchen? Chocolate lovers will be in heaven with this intensive course that will teach you how to create gourmet chocolate and mold it into candies of your own original design. You will learn how to temper, mold, and ...
 

Pastry Techniques
Course Format: Classroom
Do your fantasies involve chocolate? Does the mere mention of making exquisite cakes or elegant French desserts make you tingle? We know your type - and designed this incredible Pastry Techniques course specifically for you. Guided by the same inspiring Chef-Instructors who teach our career students, you’ll train in small, high-energy classes that are hands-on and exciting. You’ll l...
 

Essentials of Fine Cooking
Course Format: Classroom
The place: your own dining room. The time: a Saturday evening, just a couple of months from today. The setting: Your table is filled with happy guests - and they’re raving about the spectacular Lobster Fra Diavolo dinner you prepared. Sound far-fetched? It isn’t. Whether you’re a confident cook or a total neophyte, Essentials of Fine Cooking will help you become a star in your ...
 

Charcuterie, Pâtés & More
Course Format: Classroom
Imagine a picnic basket brimming with pâtés and proscuitto…a brunch of sausages and bacon—all created in your own kitchen! Charcuterie, Pâtés & More will immerse you in the age-old art of charcuterie, giving you the skills to make a mélange of meat delicacies yourself in just three short sessions. Dressed in chef’s whites, you’ll enjoy the same world-class facilities, learn from distinguished...
 

Culinary Techniques + Advanced Culinary Techniques
Course Format: Classroom
Spectacular meals for the serious amateur Not everyone who loves cooking great food wants to do it for a living. If you’re a serious amateur, Culinary Techniques and Advanced Culinary Techniques will give you the skills and confidence to whip up truly outstanding meals at home. In Culinary Techniques, you’ll become firmly grounded in the fundamentals of cooking. You’ll spend 1...
 

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